Olivia Balmes Hotel

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Seventeen Restaurant

Have a marvelous culinary experience at Seventeen Restaurant at Olivia Balmes Hotel. Delight your palate with our careful combination of Catalán y Mediterranean cuisine. Our chef's passion for quality means you'll enjoy creative proposals based on local, seasonal produce, highlighting its simplicity with the utmost respect. Plus, the Olivia Balmes Hotel restaurant has an exceptional terrace so you can enjoy our culinary delights outdoors. Huge picture windows on the façade inundate Seventeen Restaurant with incredible sunlight, creating a unique space that will make your culinary experience unforgettable.


Menu from 22th to 28th of May

Brots tendres, salmó marinat a l'anet, maduixes, formatge feta, tomàquets cherry, vinagreta de iogurt i llima
Brotes tiernos, salmón marinado al eneldo, fresas, queso feta, tomates cherry, vinagreta de yogurt y lima
Sweet sprouts, dill marinated salmon, strawberries, feta cheese, cherry tomatoes, yogurt and lime vinaigrette

Crema de pastanaga, taronja amb perles de mozzarella, tomàquet concassé i brots de remolatxa
Crema de zanahoria, naranja con perlas de mozzarela, tomate concassé y brotes de remolacha
Cream of carrot, orange with pearls of mozzarella, concasse tomato and sprouts of beet

Arròs cremós de bolets de temporada amb escalopa de foie gras poêlé i teula de parmesà
Arroz cremoso de setas de temporada con escalopa de foie gras poêlé y teja de parmesano
Creamy mushroom seasonal rice with pope foie gras scallion and parmesan tile

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Presa de porc ibèrica a la planxa, compota de pebrots, pomes caramelitzades i cebes al vi blanc
Presa de cerdo ibérica a la plancha, compota de pimientos, manzanas caramelizadas y cebollas al vino blanco
Grilled Iberian pork, pepper compote, caramelized apples and onions in white wine

Entrecot de vedella de Girona amb patates dauphinoise amb vinagreta de peres blanquillas, farigola i pinyons
Entrecote de ternera de Girona con patatas dauphinoise con vinagreta de peras blanquillas, tomillo y piñones
Entrecote of beef with dauphinoise potatoes with white pear vinaigrette, thyme and pine nuts

Peix de llotja a la planxa amb verduretes fresques de temporada
Pescado de lonja a la plancha con verduras frescas de temporada
Grilled fish with fresh seasonal vegetables

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Crema catalana de mango amb pa de pessic d'espècies i núvol de te pacha
Crema catalana de mango con bizcocho de especies y nube de té pacha
Catalan cream of mango with sponge cake and cloud of tea pacha

Delícia de xocolata negra en 3 textures amb fruits vermells
Delicia de chocolate negro en 3 texturas con frutos rojos
Cold melon soup with Mastinell cava with fresh mint jelly and lime foam

Fruita fresca
Fruta fresca
Fresh fruit

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Beguda i cafè inclòs, amb vins i caves Mastinell DO Penedès
Bebida y café incluido, con vinos y cavas Mastinell DO Penedés
Drink and coffee included, with wines & cavas Mastinell DO Penedes



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Calle Balmes, 117, Barcelona, 08008  +34 93 214 41 63 recepcion.balmes@oliviahotels.es

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